Hotpoint MWHF 201 B Instrukcja Obsługi Pobierz pdf (Strona 14)

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6. Hold the beaters or dough hooks with one hand

andpresstheEjectorbuttondownrmlywiththe

other hand to remove the beaters or the dough

hooks.

Note:Removethebeatersordoughhooks

only with the speed selector on Off position.

Note:Duringoperation,youcanmovethe

mixer to upright position occasionally, but

make sure the speed selector is on Off position.

CLEANING AND MAINTENANCE

1. Unplug the appliance and wait for it to be

completely cooled down before cleaning

2. Wipe over the outside surface of the head with

a damp cloth and mop with a soft dry cloth.

3. Wipe any food particles in excess out of the

power cord.

4. Wash beaters and dough hooks in warm soapy

water and dry them with a soft cloth.

Note:Beatersanddoughhookscanbe

washed in the dishwasher.

Caution: The mixer can not be immersed into

water or other liquid.

Warning: Any other maintenance operation shall be

performed by an authorized service personnel.

COOKERY TIPS

Note:Refrigeratedingredients,i.e.,butterand

eggs should be at room temperature before

mixing.

Note:Toeliminatethepossibilityofshellsinto

your recipe, break eggs into separate

containerrst,thenaddingtothemixture.

Note:Donotover-beat.Becarefulthatyou

only mix/blend mixtures until recommended in

your recipe.

Note:Alwaysusethelowspeedwhenfolding

dry ingredients.

Note:Seasonaltemperaturechanges,

temperature of ingredients and their texture

variation from area to area all play a part in the

requiredmixingtimeandinthenalresult.

Note:Alwaysstartmixingatslowspeed.

Graduallyincreasetotherecommended

PARTS AND FEATURES

1. Eject button

2. Speed button

3. Turbo button

4. Beaters

5. Dough hooks

OPERATING INSTRUCTIONS

BEFORE USING MIXER

Remove any packages, disassemble any detachable

parts. Clean the dough hooks and beaters. Before

assembling the mixer, make sure the power cord

is unplugged from the power outlet and the speed

selector is on “Off” position.

USING YOUR MIXER

1. Assemble proper beaters or dough hooks.

Note:Beaterscanbeinsertedineithersocket,

as the beaters are identical. For dough hooks,

the one with washer can only be inserted into the

bigger socket and the other one can only be inserted

into the smaller one. The two dough hooks cannot be

insertedreversely(g.1).

2. Ensure that the unit is on “Off” position, then plug

in the power source.

3. Set the speed selector to your desired speed.

Thereare5speedsettingstobeselected.Note

When kneading yeast dough, we suggest to set

the speed selector on the lower speed and then

on the higher speed to achieve the best results.

Note:Themixerwillrunatthehighestspeed

when pressing turbo button.

Warning: Do not put knife, metal spoons, fork

and so on into bowl while operating.

4. The max operation time shall not exceed 10

minutes, then have a rest for a proper time until

your hand mixer has cooled down between two

consecutive cycles.

Note:Duringoperationyoumayrotatethe

bowl by hand to achieve the best results.

5. When mixing is complete, turn the speed

selector to “Off” setting, and unplug the cord

from the power outlet.

Note:Ifnecessary,scrapethefoodparticlesin

excess from the beaters or dough hooks a

rubber or wooden spatula.

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