Hotpoint UY46 Instrukcja Użytkownika

InstructionsUY46

Electronic Clock & Automatic Oven TimerOperation10SETTING THE TIME OF DAYStep 1 Make sure all oven controls are turned Off.Step 2 Check the electr

Electronic Clock & Automatic Oven TimerOperation11Step 3 Press and hold in the Cook Period button.The display will read 0.00 with the ‘cookpot’ sy

Electronic Clock & Automatic Oven TimerOperation12Step 4 Press & hold in the Cook Period button, the display will read 0.00 and the ‘cookpot’

Electronic Clock & Automatic Oven TimerOperation13OTHER NOTES ON TIMER OPERATION1. When cooking Automatically the Cook Period can be checked at an

14Using the Top Oven for GrillingTop Oven Shelf Positioning for GrillingThe shelf can be inserted in two different ways for grilling. The grilling ch

The grill pan handle is detachable from the pan, to facilitate cleaning and storage.The grill pan handle can be fixed as follows:Step 1 Remove the scr

Step 1 Ensure oven timer is set to manual.Place the shelf in the correct position (see Grilling Guide).Place the food/grill pan on the shelf, position

17Guide to GrillingFOODToasting of BreadProductsSmall cuts of meat,Sausage, BaconChops etc.Gammon steaksFish:WholeFilletsFingersSetting MAX8 - 12 minu

18The top oven should be used to cook small quantities of food. The oven is designed so that the grill element operates at a reduced heat output, this

❍❍❍19Step 1 Check that the timer is in manual.Step 2 Place the shelf in the correct position (see Oven Temperature Charts).Step 3 Select the required

To the InstallerBefore installation fill in the product details on the back cover of this booklet. Theinformation can be found on the rating plate. T

20Using the Main Oven for Fan CookingStep 1 Check that the timer is in manual.Step 2 Place the shelf/shelves in the correct position (see Main Oven Te

21Using the Main Oven for Other FunctionsFAN ONLY SETTINGDEFROSTING FROZEN MEAT & POULTRYJoints of meat and whole birds should be defrosted slowly

22Using the Main Oven for Other Functions‘S’ SLOW COOK SETTINGThis is used for slow cooking, keeping food warm and warming plates for short periods.E

23Temperature Conversion ScaleoFGasMark1/21250 100120130140160170180200210220120140150160180190200220––27530032535037540042545047523456789MainConventi

24Main Fan Oven CookingMeatBeefLambPorkChicken/Turkeyup to 4kg (8lb)Turkey up to 5.5kg(12lb)Turkey over 5.5kg(12lb)Casserole StewsFoodTemperatureoCTim

25Main Fan Oven CookingFoodSconesSmall CakesVictoria SandwichSponge Sandwich(Fatless)Swiss RollSemi-richFruit CakeRich Fruit CakesShortcrustPastryPuff

Cooking Results Not Satisfactory26GRILLUneven cooking front to back Ensure that the grill pan is positioned centrally below the grill element.Fat spla

Care and Cleaning271. “STAYCLEAN” OVEN LINERS (Top Oven Sides, Main Oven Sides and Rear Panel)(a) How "Stayclean" works.The surfaces of the

Care and Cleaning282. CLEANING GRILL, TOP OVEN AND MAIN OVEN(a) Base & Rear of Top Oven and Base of Main Oven.Wipe out the oven with a damp soapy

Care and Cleaning294. REPLACEMENT OF THE OVEN LAMPOpen the oven door and remove the oven shelves. Using a thick cloth, grip the lamp lens, unscrew ant

3IntroductionThis appliance conforms to the following EEC Directives:Electromagnetic Compatibility Low Voltage Equipment89/336/EEC 73/23/EEC92/31/EEC

30Care and CleaningWarning: Always switch your appliance OFF at the mains supply and allow to cool before cleaning.Note: The door can be wedged open u

31Electrical RequirementsFor your own safety, we recommend that your cooker is installed by a competent person such as one who is registered with NICE

32InstallationGENERALThe appliance is designed to be mounted on a floor between two adjacent cabinets. The cabinets must be securely fixed to the wall

33Installation890mm Max870mm Min597mm min720mm min150mm min170mm max565mmto top of plinth570 min565mm A minimum distance of 25mm should be maintained

34InstallationWallFixing BracketCabinet DoorsCooker2.5mm2 85o Cheat resistant cable toBS 6141 Table 15 Cable size to suitcurrent rating of appliance/

35If something goes wrong...Before calling a Service Engineer, please check through the following lists.THERE MAY BE NOTHING WRONG.ProblemNothing work

36To minimise the risk of injury to children please dispose of your product carefully and safely.Remove all doors and lids. Remove the mains cable (w

Satisfaction Guaranteed or YourMoney BackHotpoint gives you a unique ‘SatisfactionGuaranteed’ promise – valid for ninety days afteryou have purchased

4Always●Always make sure you remove all packaging and literature from inside the oven and grill compartments before switching on for the first time.●A

PRINTED BY SIMLEX .FOUR ASHES, WOLVERHAMPTON. 05/2005 Part no. 195044171.02Ind

5Never●Never leave children unsupervised where a cooking appliance is installed as all cooking surfaces will be hot during and after use.●Never allow

6The main parts of your Double OvenTOP OVEN TEMPERATURE& GRILL SELECTION CONTROLMAIN OVEN TEMPERATURE& FUNCTION CONTROLCLOCK & OVEN TIMERO

7Cooling Fan: A gentle flow of air will be blown below the control panel when any selector switch is used.Note: Whenever the appliance has been used,

8Oven Timer OperationAUTOMATIC COOKINGThe Top Oven and Main Oven can be controlled by the automatic timer. When the timer control has been set for one

Know Your Timer9CLOCKFACEThe timer incorporates a 24 hour clock.Ensure the correct time of day is always set, before using your cooker.SYMBOLSA ‘bell’