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SORBET RECIPE BOOK
TROPICAL SORBET
Ingredient for 300 g of sorbet: 110 g of pineapple, 2 bananas, 4 tablespoon of yoghurt.
Peel the pineapple and the bananas, cut them into small pieces and put it into the freezer. When the fruit
isfrozen,addtheyoghurtandblendthemtogether.Puttheingredientsinthejuicingbowlslowly.Stirand
serve immediately.
BLUEBERRIES CREAM
Ingredient for 300 g of sorbet: 125 g of blueberries, 1 banana, 15 leaf of mint, 100 g of strawberries, 4
tablespoon of yoghurt.
Wash the strawberries and the blueberries and peel the banana. Cut the fruit into small pieces and put it
into the freezer. When the fruit is frozen, add the yoghurt and the mint leaves and blend them together. Put
theingredientsinthejuicingbowlslowly.Stirandserveimmediately.
MANGO DREAM
Ingredientfor300gofsorbet:200gofmango,1bananas,4tablespoonofmilkcream.
Peel the mango and the bananas, cut them into small pieces and put it into the freezer. When the fruit is
frozen,addthemilkcreamandblendthemtogether.Puttheingredientsinthejuicingbowlslowly.Stirand
serve immediately.
APPLE DELIGHT
Ingredientfor300gofsorbet:200gofapple,1bananas,1/2teaspoonofcinnamon,4tablespoonofmilk
cream.
Remove the seeds and peel the apple and the bananas, cut them into small pieces and put it into the freezer.
Whenthefruitisfrozen,addthemilkcreamandthecinnamonandblendthemtogether.Puttheingredients
inthejuicingbowlslowly.Stirandserveimmediately.
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